Crock Pot Chicken

 

 This is super simple and really yummy.  I got the recipe from The Larson Lingo, and it lives up to it's name as the easiest dinner ever.  I served it last week when my mother- and sister-in-law came over for dinner.

You will need:

• 3-4 frozen chicken breasts
• 1 can of rotel
• 1 can of corn, drained
• 1 can of black beans, drained and rinsed
• 1 package of cream cheese

 

Simply toss all the ingredients into the crock pot, and cook on low heat for 8 hours.  Stir it up (the chicken will shred at this point), and serve over rice.  Yum!